Friday, 19 October 2018

Majalah 3 (2014) | Episod 47 - Ikan Patin,Ikan kelah,Ikan Jelawat

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Jelawat Masak Cuka Bertaucu

 

Bahan-bahan :
1 ekor ikan jelawat saiz sederhana dipotong – digaul garam kunyit dan digoreng garing
2 Sudu Besar Taucu – letak dalam penapis halus dan lalukan dibawah air 2-3 kali
1 inci halia – Dipotong nipis
2 ulas bawang merah – Dipotong nipis
2 ulas bawang putih  - Dipotong nipis
1 cawan air - ikut nak kuah banyak mana
3-4 sudu besar cuka makan
1 biji bawang besar kuning – dibelah belah
1 biji timun - dipotong panjang - tak letak sebab tak ada timun
1/2 sudu kecil biji sawi
2 biji cili merah dipotong
3 sudu besar minyak – Saya pakai sedikit sahaja minyak, kalau nak lebih pun boleh
2 pokok daun bawang - dipotong
Beberapa biji tomato ceri jika suka
Garam dan gula secukup rasa
Cara-cara :
Panaskan sedikit minyak dan tumis bawang merah, bawang putih dan halia serta biji sawi sehingga wangi. Masukkan air dan taucu dan dan masak seketika. 
Masukkan cuka, garam dan gula. Masukkan juga bawang besar, timun. Biar sehingga mendidih

Ikan Jelawat
Ikan Jelawat atau juga dikenai sebagai Ikan Sultan merupakan ikan pemangsa air tawar. di Provinsi Riau penamaan ini disebut ikan lomak. Nama sainsnya adalah Lepktobarbus hoevenii. [1]
Boleh membesar sehingga 160 cm, oviparous; maserba; gregarious; biasanya berenang pertengahan sehingga dasar.
Ikan ini suatu masa dahulu menjadi santapan di raja tetapi setelah ikan ini berjaya dibiak dan telah dikomersilkan bagi hidangan ramai. Ia terdapat di sungai, tasik dan lombong di sekitar Malaysia, Indonesia dan Thailand.
 Ikan jelawat memiliki bentuk tubuh agak bulat dan memanjang, dan merupakan ciri bagi ikan yang termasuk perenang cepat. Kepala bagian sebelah atas agak mendatar, mulut berukuran sedang, garis literal tidak terputus, bagian punggung berwarna perak kehijauan dan bagian perut putih keperakan. Pada sirip dada dan perut terdapat warna merah, gurat sisi melengkung agak kebawah dan berakhir pada bagian ekor bawah yang berwarna kemerah‐merahan, serta mempunyai 2 pasang sungut. Panjang maksimum (SL) ikan ini dapat mencapai 100 cm dengan berat 10 kg.

Ikan jelawat banyak ditemui di sungai dan daerah genangan kawasan tengah hingga hilir. Bahkan di bagian muara sungai. Habitat yang disukainya adalah anak-anak sungai yang berlubuk dan berhutan dibagian pinggirnya. Anak jelawat banyak di jumpai di daerah genangan dari Daerah Aliran Sungai (DAS). Disaat air menyusut, anakan dari ikan jelawat secara bergerombol beruaya ke arah bagian hulu sungai. Ikan jelawat dapat hidup pada pH 5-7, oksigen terlarut 5-7 ppm, dan suhu 25-37o C serta diperairan yang kurang subur hingga sedang (Departemen Pertanian, 1992).

Thursday, 18 October 2018

Spirit of Asia : Tsaatan , The reindeer tribe of Mongolia





The reindeer, once accustomed to their human friends, are rather docile and gentle companions to even the smallest Dukha child.
06-mongolian-reindeer
This young Dukha girl prepares to bathe a reindeer calf.
07-mongolian-reindeer
The Dukha are also referred to as “Tsaatan,” a term that translates to “reindeer herder.”
08-mongolian-reindeer

Wednesday, 17 October 2018

Street Food in Uzbekistan - 1,500 KG. of RICE PLOV (Pilau) + Market Tour in Tashkent!


Bread Bazaar, Tashkent - We started this ultimate street food tour at
the bread bazaar in Tashkent, a market dedicated fully to bread, with a
little fruit and other things mixed in. We bought some break, some
kaymak, and some fruit and then went to a nearby restaurant where they
laid everything on the table for us, along with tea. Uzbek breakfast was
a great way to get started.

Chorsu Bazaar - The grandest bazaar in Tashkent is Chorus Bazaar, and
it’s a perfect place to get a feel of Uzbek culture and food. We first
stopped at the food court to try hanum, a type of dumpling filled with
potato and somsa. Then we continued to the dome shaped iconic part of
the bazaar, filled with fresh meat and spices. It’s one of the coolest
market structures anywhere in the world.

Plov Center - We kind of had to rush out of Chorsu Bazaar because
although they prepare 1,500 Kilos, seriously, of rice plov per day, it
only takes 2 - 3 hours before they run out everyday. So we got there,
already one of the monster swimming pool pans was finished, but they
still had a few others going and serving. Plov is the national dish of
Uzbekistan, a food that’s eaten on every and all occasions. For Tashkent
plov, it’s pretty heavy on the meat at oil, with rice, chickpeas, and
raisins. Also it included, qazi - horsemeat sausage which is a delicacy.
It was incredibly delicious, and proper meal experience.
Total price - 100,000 UZS ($12.21)

Plov is love, remember that when you’re in Uzbekistan.

National Food Restaurant - After strolling around for a while in the
afternoon, we continued to a National Food restaurant, a laid back
family style restaurant that serves all things Uzbek food. Along with a
number of dishes, the main dish I was most interested in was the naryn,
thin slices of dough mixed with minced meat and horse. It was
interesting, and quite good, as were the other dishes.
Total price - 110,000 UZS ($13.43)

Sultan Suleyman Restaurant - For dinner we went to a bit of a fancy
trendy restaurant, and had another platter of food. This time, dough
noodle like sheets topped with meat, horse sausage again, and green
onions.
Total price - 122,000 UZS ($14.90)

It was a day of learning, eating, and meeting some amazing people along
the way. Thank you for watching this Uzbekistan food tour!

Tuesday, 16 October 2018

INSANE Street FINSANE Street Food Tour in Cairo, Egypt | HEAVIEST Street Food in The WORLD!



In this FULL-ON street food adventure vlog, we are traveling to Cairo,
Egypt, famous for it's long history and delicious street food. Egypt has
some super tasty Middle east food, but it's upgraded! And at the end,
we're going to BBQ HEAVEN! We're traveling to take you to discover some
AMAZING Egyptian Street food cooked by the amazing local chefs, all
using famous Egyptian recipes right on the street! The true variety of
Egyptian flavours you can try here is insane!

First up, we're eating a traditional egyptian breakfast, the Foul Fava
bean dip, and Egyptian bread with felafel along with so many more
Egyptian street food dishes. If you're curious what Egyptians eat, this
is it, a healthy breakfast and tons of powerful baladi bread.These are
all super tasty Ancient Egyptian recipes and super local and popular ,
using only the best Egyptian spices!!

After that amazing Egyptian breakfast, we're going for more Egyptian
street food, making our way to a famous Egyptian Shawarma street stall
famous for it's fatty dripping beef that melts in your mouth, all packed
into the softest bun.

And next up, we're going for the HEAVIEST street food in Egypt, DEEP in
the local neighbourhoods of Cairo, the Fateer Egyptian Pie. It's stuffed
PLUMP with so much meat and cheese that one piece fills you up for the
whole day. And it's so cool to watch the master chefs prepare it all by
hand.

And to finish up our day of Egyptian street food, we're going for 2 more
amazing street foods in Cairo. The first, an amazing bowl of Koshary
egyptian pasta. This is incredibly delicious and hearty.

Our final street food location is actually a huge Egyptian restaurant
that has outdoor grills and some of the BEST BBQ meat in the country. We
are eating of course at the one and only The Prince restaurant in
Cairo.

But first, we are making our way to the one and only famous Egyptian
pyramids. No trip to Cairo would be complete without visiting the
Pyramids.

And when we made our way to the prince, we had the BEST BBQ in Egypt!

Monday, 15 October 2018

Dubai Food - RARE Camel Platter - WHOLE Camel w/ Rice + Eggs - Traditional Emirati Cuisine in UAE!



This is a traditional Emirati meal that is usually reserved for special
occasions or very exclusive guests. It's not a normal Dubai Street Food,
but that's why it's so good. It is an extremely rare Arab food
nowadays! You have to be incredibly lucky to experience this whole camel
platter! This is definitely one of the must try foods in Dubai! It is a
traditional Emirati food and is one of the best things to do in Dubai.
Camel meat is something that may be sensitive to some viewers, so make
sure you're comfortable with watching the camel cooking! The chefs who
prepared the camel recipe were originally from the South of India in
Kerala, but have been living in Dubai for over 20 years.

If you're thinking of traveling to Dubai for a food trip, you can't go
wrong, there is so much delicious Emirati cuisine and amazing street
food to try! I must admit, most of the food is in Dubai restaurants that
are clean and quiet, but that is part of the charm of Dubai.

First, Peyman and I checked out the tallest building in the world, the
Burj Khalifa, and then made our way to the one and only Camel
Restaurant, address below:

Entire Camel Platter in Dubai: Zaman Awal Restaurant
Address: Al Boom Village, Dubai, UAE, United Arab Emirates

If you're wondering if you should eat street food in Dubai or go for
regular restaurants in Dubai, I recommend mixing it up and going for
both. In this food video, we are solely visiting one of the best
restaurants in dubai for the whole camel plate.

Thursday, 11 October 2018

Majalah 3 (2016) | Episod 3 - Udang Kara,Sos Udang KARA,pets shop,Iguana,donut 10sen





Udang Kara Masak Lemak



Udang Kara Masak Lemak

Udang Kara Masak Lemak

 Bahan-bahan;

 5 ekor udang kara saiz sederhana – potong dua 

2 labu bawang besar    

1 sm kunyit hidup       }kisar

5 biji cili padi              }
2 batang serai – dititik
2 helai daun kunyit
Sedikit air
Santan – daripada sebiji kelapa
Sedikit perasa
kacang panjang – potong jejari


Cara-cara membuat:
  • Didihkan air di dalam periuk dan masukkan bahan kisar dan serai.
  • Biarkan ia mendidih dalam api yang sederhana dan masukkan udang kara dan daun kunyit.
  • Apabila udang kara sudah separuh masak, masukkan santan dan masak lagi dalam 10minit.
  • Kemudian masukkan kacang panjang dan perasa. Biarkan selama 5 minit dan tutup api.

Wednesday, 10 October 2018

Majalah 3 (2014) | Episod 31- Rendang Tok,Emping PADI,




Saturday, 6 October 2018

Egyptian Street Food - Seafood HEAVEN + Traditional Egyptian Food Adventure in Alexandria, Egypt!





In this street food vlog, we are traveling in Egypt up to Alexandria,
famous for it's long history and delicious seafood. We're bringing you
to try some AMAZING Egyptian Street food cooked by local chefs using
famous Egyptian recipes. The flavours you can try here are so delicious!

Starting out, we're going for a traditional egyptian breakfast, served
with Foul Fava bean dip, baba ganoush, Egyptian bread, and many more
egyptian dishes. If you're wondering what do Egyptians eat, this is it, a
healthy breakfast with lots of delicious baladi bread.These are all
super delicious Ancient Egyptian recipes and super popular with the
locals, using only the best Egyptian spices!!

 After that amazing Egyptian breakfast, we're going for more Egyptian
street food, but first, a stop at an amazing Alexandria cheese fondue
restaurant, full of delicious beef and seafood!

 And next up, we're going for the best seafood in Egypt, DEEP in the
local seafood market of Alexandria, where you can buy incredibly fresh
Seafood and bring it to the local grills nearby to cook in the Egyptian
style. Here, we had a delicious baked fish, some squid, crab, and more.
It was amazing!

And to finish up our day of Egyptian street food after that amazing

Seafood, we're going for one more Egyptian street food, the fried liver
sandwiches! This is another specialty of Alexandria, and we found the
best one in the city! Although I personally found it too strong, many
locals love the flavour and all the Egyptian dishes that come with it!

Friday, 5 October 2018

Malaysian Street Food Tour in Kuala Lumpur, Malaysia | HUGE Chinese, Indian and Malay Food JOURNEY!



Malaysian Street Food in Kuala Lumpur, Malaysia is the best! A multicultural display of extremely delicious specialty food is available for eating. Within Malaysian street food, there is Malay Street food, Chinese Street Food, and Indian street food all available to try and the options are endless. Kuala Lumpur street food is some of the best in the world. Street food around the world is different everywhere, but what is so special about Malaysia is how multicultural everything is and how unique the cooking and food culture is. So for my 3rd trip to Malaysia, we came for a Kuala Lumpur food tour. Chuchu and I decided to travel to Malaysia on a 4 day eating vacation to eat as much street food and local specialties as we could.

One thing that we both fell in love with about Malaysian cuisine, is that you could really spend a lifetime eating here tasting the local varieties of Chinese food, Indian Food, and Malay Food. With our limited amount of time on this trip, we ate non stop to sample all of the Kuala Lumpur food available. That being said, in 4 days, we barely scratched the surface of Malaysian food, there is so much more!

 We visited a few famous Chinese cuisine places, a few famous Malay cuisine places, and of course some amazing Indian cuisine as well. Below are the addresses for the Malaysian cuisine that we sampled in Kuala Lumpur, Malaysia:
1) Chinese Indian Food (Fish Head Curry) - PUDU CHINESE INDIAN RICE @ RESTORAN SIN HIAP KEE
 2) Nasi Campur and Ikan Bakar @ Gerai Pak Lang Ikan Bakar - Kampung Baru
 3) Malaysian dessert street Cendol
4) Malaysian Nasi Lemak at Village Park
5) Banana Leaf Rice at Sri Paandi in Little India (Brickfields)
6) Nasi Dagang only open on the weekends at Nasi Dagang Warung Terengganu
6) Ooi Noodle House famous Pork Noodle
7), Jalan SS 15/4b, Ss 15, 47500 Subang Jaya, Selangor, Malaysia
 8)Restoran Home Cooking @ Sungai Way, PJ - near the Indian temple at Sungai Way
 9) Durian at SS2 Durian Wai’s Durian
 10) Dry Bak Kut Teh AKA Rougucha @ Yap Chuan Bak Kut Teh, Puchong
11) Roti Canai at Nasi Kandar Pelita

Wednesday, 3 October 2018

The Enormous Health Benefits of Eucalyptus Essential Oil

Eucalyptus is an aromatic herb that has properties that provide great relief as a decongestant and an expectorant. For centuries Vick's which is made as a Eucalyptus rub is applied to the back and chest of a person who has a common cold or any other respiratory distress. It is known to loosen the mucus in the chest so that it can be coughed up and expelled.

Eucalyptus also has some antibiotic association with it. Eucalyptus has both internal and external uses. Internally it is the leaves that are used for herbal teas that are able to assist people by acting as a diuretic, an anti-diabetic and also has some anti-tumor properties. The Eucalyptus oils are almost never used internally or ingested but on rare occasion a doctor might use a miniscule amount for nasal congestion, bronchial disease and other respiratory problems.

Externally, Eucalyptus is used as a vapor rub and while it is recommended that it be rubbed on the chest and back area it is also good for inhalation in such ways as steam vaporizers. Some even boil water and drop a teaspoon of vapor rub into it so an ill person can breathe in the fumes which will help to break up the congestion in the lungs. Quite often people have used the very same rub for sprains, bruises, and muscle aches and pains.

Never underestimate the power of Eucalyptus oil as it can be beneficial for many reasons. First it is a very powerful antiseptic, it is used to treat pyorrhea which is a gum disease. It is often used to treat burns too. One thing you can bank on is that insects do not like Eucalyptus so if you mix some with water and put it in a spray bottle you can be sure that bugs will stay away. A small drop on the tip of the tongue is said to take away nausea. Many people will soak a cloth in Eucalyptus and put them in their pantries or closets to fend off bugs and roaches. Another quick tip is a few sniffs of Eucalyptus is said to help someone who has fainted and when mixed with cinnamon is known to alleviate the symptoms of the flu.

Eucalyptus is also commonly used for aromatherapy too because when mixed with other oils it is extremely beneficial. The effects of Eucalyptus are stimulating and balancing and the scent is very woody. For the purposes of aromatherapy it blends well with Juniper, Lavender, and Marjoram. Eucalyptus when used in aromatherapy does the body good as it helps to relieve mental fatigue, improves mental clarity and alertness, sharpens the senses, refreshes and revives, stimulating, energizing.

It also has great effects on the body as it feels cooling; it relieves pain and sore muscles, breaks up congestion, and reduces inflammation. Eucalyptus incorporated with aromatherapy offers pure enjoyment. Inhaling the fragrance of Eucalyptus can reduce stress and lessen depression. It makes for an overall sense of better well being. Eucalyptus is great for both bathing and also for massage oils.




The Enormous Health Benefits of Eucalyptus Essential Oil

The leaves of the eucalyptus tree, when dried, offer an oil that comes with an expansive catalog of health benefits. Used to make medicines, lotions, perfumes, cosmetics, a number of other products, eucalyptus essential oil is one of the most useful plants in the world.

Whether you're struggling with an ailment, looking to boost your hair's moisture and shine, attempting to soften your skin, cooking, or creating your own products, eucalyptus oil can help you out in some way or another. However, we've only just scratched the surface of how helpful this essential oil truly is.

What is Eucalyptus Essential Oil Used For?

The eucalyptus leaf is used for a number of health problems first and foremost. A common ingredient in natural medicines, the uses of this plant span the full gamut. The following are just a few of the illnesses, ailments, and health problems this essential oil is used to treat, soothe, and improve:

    Infections: An anti-inflammatory, eucalyptus can work wonders when it comes to nasty infections. It is also an analgesic (pain killer), an antibacterial, and it is anti-infectious, meaning it has all the makings of an effective medication for different types of infections that may plague the body. Of course, eucalyptus oil should never be ingested or applied to the skin in its absolute form. It should be diluted until safe. Most medications will do this for you, however.

    Upset Stomach: As a pain killer, diluted eucalyptus oil can assuage upset and sour stomachs, as well as relieve any pain they may cause.

    Coughs: Eucalyptus oil has been known to help loosen tight coughs and clear out phlegm following a cold. As an antiviral, it works well against colds and flus.

    Respiratory Tract Infections and Problems: The leaf and oil are also used to treat respiratory tract infections, asthma, pulmonary tuberculosis, and whooping cough. It can also be used as a preventative measure to maintain sinus health.

    Acne: A natural astringent, eucalyptus oil is also used to treat acne and oil skin.

    Burns: The clean, cooling effect of eucalyptus oil helps to soothe pain from burns and encourage healing of wounds.

    Soreness and Inflammation: For sore muscles, joint pain, and arthritis, eucalyptus oil is a lifesaver. The anti-inflammatory and analgesic properties help it soothe and reduce pain. When added to a bath, it can soothe sore muscles and melt away stress, stiffness, and tenderness.

    Fever: The pain killing properties in eucalyptus oil also work well with fevers and the symptoms they bring. Body aches, headache, weakness and tenderness can be reduced and improved with the help of this essential oil.

How to Use Eucalyptus Essential Oil

Eucalyptus essential oil can be applied a number of ways. Depending upon what you're using it for, how you use it could be different.

    In the Bath: One of the main ways it is used is in the bath as a shower gel or soap. This means that the oil is already well diluted and ready for direct use. However, you can dilute the pure oil yourself using sweet almond oil or something similar, and add 10 to 14 drops directly to your warm bath.

    Diffuser: An aromatherapy diffuser fills the air in a room with eucalyptus and is a wonderful way to gain its therapeutic value. Diffusers can be use in living rooms, bathrooms, bedrooms and even on your office desk.

    Massage: Eucalyptus essential oil is also commonly used as a massage oil. It is great for sore muscles and relieving stress and can even help improve blood circulation to the brain, giving you the ability to think clearly and calmly.

    Incense/Candle: Diffusing eucalyptus oil in an office, classroom, or in the home is a good way to improve the blood brain connection and encourage a clear thought processes.

Always make sure to buy only 100% pure therapeutic essential oil for best results.

Caution: Side Effects and Possible Poisoning

Eucalyptus oil should never be taken orally or applied directly to skin unless safely diluted. If, however, it has been ingested without being properly diluted, the following problems can occur:

    Nausea
    Diarrhea
    Vomiting
    Upset Stomach

Eucalyptus poisoning presents itself a little differently. Watch out for these symptoms:

    Suffocation feeling/Difficulty breathing
    Small pupils
    Dizziness


If you experience any of these symptoms, contact your doctor straight away.

Russell (Rusty) Hart is the founder of the Health, Fitness & Sport Club, a website devoted to the promotion of health, fitness and wellness. The site encompasses a wide variety of health and fitness activities including general health matters, pilates, yoga, CrossFit, treadmill training, running, kettlebell, swimming, baseball, camping, hunting, HIIT, triathlons, extreme sports, equestrian and more. Should this subject matter be of interest you can visit the HF & S Club home site where you'll find over 1,300 quality posts with new posts being published daily. To quickly access those that are of interest you can select any of 20 Categories broken down by over 260 Sub-Categories for easy access.

You can also visit visit any of the HF & S Club's four Stores all of which feature 1,000s of sports and health products at the very best prices.

Access this website by going to [http://www.healthfitnessandsport.com]

Article Source: http://EzineArticles.com/expert/J_Russell_Hart/278755

Article Source: http://EzineArticles.com/9085219